Orca BBQ Dinner Buffet

“We played your wonderful course on Tuesday the 31st of May in the afternoon. It was wonderful. We have played lots of courses in
Canada (BC & Ontario) and the States (Washington, Oregon, Arizona,California and South Carolina) and Dominican Republic and
yours is the best we have seen so far. Wow!” ~ Thanks B L, Arbutus Ridge
"I had the pleasure of playing your course on its Opening Day more than 10 years ago and have returned a number of times since. This
is a course that has that most undefinable but important of attributes... great rhythm. It is yet another example of Les Furber's genius for the
design of woodland layouts." - Jeff Sutherland, Publisher, Inside Golf Magazine.

$22.95/ person + 17% Service Charge and 5% GST(minimum 30 guests)

Choice of (Four) Cold Menu Items:

Asian Peanut Butter Broccoli Salad, Antipasto Salad, Coleslaw,
Spinach Strawberry, Marinated Vegetable, Pasta,
Potato, Exotic Greens & Dressings, Caesar,
Curried Rice, Thai Noodle
Served With…
Baked Potato with Sour Cream & Chives
or Wild Rice Pilaf
Corn on the Cob (when in season)
or Vegetable Medley
Grilled Pita Bread

Desserts
Fresh Fruit Platter
Assorted Dessert Slices, Trifle
Coffee or Tea

Choice of (One) Entrée:
New York Steak, Lemon & Herb Chicken Breast, Salmon Filet, Halibut,
Marinated Lamb, Beef or Chicken Shish Kabobs with Peanut Sauce

Add (One) Entrée:
Rib Eye, Prawn Skewers, or Oysters & Hollandaise
$4.95/person **

This is just a sample; we can custom design a menu for your special function